Cupping: Decaf Coffees

Written by Kat
The Espresso Afficionado
Published on Mar 28, 2011
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
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Sometimes you just don't want too much extra skip in your step, but you're not willing to give up the flavor of a great cup of coffee. We asked the crew to blind taste the four different decaf coffees we carry -- Lavazza, illy, Caffe Mauro and Velton's -- to determine which ones they thought tasted like a good, solid cup of coffee.

If you're interested in learning about the different methods used to decaffeinate coffee, you can check out this article we wrote a couple of years ago.

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